Brocoli
Varieties:ManTuoLv
Place of Origin:Laiyang,Shandong
Harvest season:April, July to September
Specifications:Diameter: 3-5 cm
Characteristic:With its rich nutritional value, it is known as "the crown of vegetables". Broccoli contains glucosinolate, which has a strong anti-cancer effect. It is said that long-term consumption can reduce the incidence of breast cancer, rectal cancer and gastric cancer. Broccoli contains a large amount of vitamin C, and 100g broccoli contains up to 51mg of vitamin C. Therefore, eating broccoli can effectively supplement vitamin C and prevent scurvy caused by malnutrition.
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